
4th Grade answers...Could a volcano pop up in your backyard?





First graders ❤️ to read with their buddies!!!! 😊🥰



First graders ❤️ to read with their buddies!!!! 😊🥰




I love Christian’s enthusiasm with his message today!


Gopher Stations Part II: Physical activity and math.





Gopher Stations: 5th graders completing math in an unorthodox way today. Students run to the Gopher Stations, complete the exercise, run back to their team, and solve the math problems.





What inspires you?
David: “Sports and music.”


9-11-2020
Breakfast: Ham and Egg Croissant, Fresh Fruit
Lunch: Chicken Enchiladas, Spanish Rice, Salad, Pineapple

Freshman have had a busy week! They have begun learning the second paragraph of the Creed! They learned yesterday what the different parts of the emblem represent, how to tie a tie, and today we discussed Official FFA Dress. Students drew the proper way to wear “it” in chalk and developed expectations while in the “jacket”! Here is what they came up with: being respectful, compassionate, helping where and whenever, clean, professional, and the best humans they can!





Science Lab: Balancing Nails. Concepts: Force, balance, gravity, center of gravity, and problem solving.





Carlee’s growth mindset message for today!


Mystery Science fun! We are learning about properties of matter by exploring different materials to make hats to protect our heads in the sun.





What inspires you?
Andy: “The hope that we will possibly still have a football season.”


9-10-2020
Breakfast: Waffles, Sausage Patty, Fresh Fruit
Lunch: BBQ Pork Sandwich, Baked Beans, Mandarin Oranges, Chips

Alan’s positive message for the day!


What inspires you?
Tim: “My family inspires me to do good.”


Colorado Conservation Tillage Association Scholarship Application Due December 1st. Please see Mrs. Larson for the pdf.


9-9-2020
Breakfast: Biscuit and Gravy, Fresh Fruit
Lunch: Chef Salad, Breadstick, Oranges

Thanks Bentley for this positive growth mindset message!


9-8-2020
Breakfast: Tornados, Fresh Fruit
Lunch: Philly Cheese Sloppy Joes, Sweet Potato Fries, Cauliflower, Diced Peaches